Love to backpack and love to eat? This cooking class for any outdoor foodies, or tough guys learning to cook. Course were created by a former Wolfgang Puck catering chef focused in health and wellness aspects. You will receive hands-on cooking experience on three course gourmet backpacking meals using the most efficient and effective equipment along with instruction to best ingredients to use, preparation and preservation. It is time to kiss goodbye to Ramen noodles. Nothing is better than ending your hard work with tasting one of the best gourmet backpacking meals at the end of the class.
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